Internship – Harry Food Processing (HFP)

About Us

HARRY FOOD PROCESSING is the Food Corporate Management engaged in processing the flavoured Foxnuts. The mission holds to aware the people with the Healthy Facts of consuming India’s Ancient Snack – Foxnuts . The Idea is to refuse junk food and unhealthy snacks available in the market and replace with Healthy Snacks like Makhana.

HARRY FOOD PROCESSING came into existence with the idea of healthy snacks to aware people about the benefits of consuming makhana on daily basis. We commenced makhana making with simple idea without using preservatives and food chemicals to make it healthy and tasty.

The very first time it was made not for commercial use, but the idea was encouraged by our near and dear ones to make it commercial, hence the journey of HARRY FOOD PROCESSING began.

We don’t just put together the munching snack in a box, we follow continuous checks for making it healthier and tastier. We also take genuine and valuable feedbacks from our customer so that it can be matched with the standards of taste and quality.

Considering the healthy needs of mankind, we came up to making different foxnuts dishes for personal use and made an effort to make it commercial as a snack. HFP is Gujarat’s first flavoured Makhana manufacturing brand and currently it produces 7 flavours of Foxnuts. Of course, no one can stop eating this delicious mouth watering nutritional snack once started.

About part time job/internship

Selected intern’s day-to-day responsibilities include:

1. Understand and manage the food processing units
2. Assist in developing new items and researching new items

Who can apply

Only those candidates can apply who:

1. are available for the part time job/internship

2. can start the part time job/internship between 3rd Mar’23 and 7th Apr’23

3. are available for duration of 6 months

4. have relevant skills and interests

Additional Information

Job offer: On successful conversion to a permanent employee, the candidate can expect a salary of Rs. 3 to 4 Lac/annum

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