Food science Internship, New Product Development – Aweri Foods


Aweri Foods is a start-up launched by entrepreneur Akshay Awasthi. Our goal is to take authentic Indian foods in a healthier avatar to all Indians. Our flagship product is a unique and delicious Himachali pickle—Dates Pickle or khajoor ka achaar.

Since its start in February 2021, Aweri’s products have been loved by over 50000+ Indians. We have customers across India and our product has received over 800+ five-star reviews on Google, Facebook, Instagram, Amazon and Flipkart.


Our present aim is to provide our delicious products to every Indian family. We’re working hard to get the word out about our products through offline & online channels, and we’re looking to partner with distributors & retailers to help us take our products to many more Indians.


Our vision is to become the world’s most popular packaged food brand, recognized for its innovative products and exceptional customer service. We want to provide our consumers with good taste and good health, as well as riches and prosperity for our staff, suppliers, distributors and shareholders.

About the internship

Selected intern’s day-to-day responsibilities include:

  • 1. Conduct market research to identify customer needs and trends in the food industry
  • 2. Collaborate with recipe development and food production teams to create new product prototypes and test new product concepts
  • 3. Assist with product specifications, pricing, and packaging development
  • 4. Participate in product launches, including preparing promotional materials, product training, and customer presentations
  • 5. Monitor and report on product performance and make recommendations for product improvements
  • 6. Collaborate with cross-functional teams, including sales, marketing, and customer service, to ensure successful product launches and customer satisfaction

Duration – 3 Months
Stipend – 10,000-15,000 /month

Location – Delhi

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