Life at Cargill
At Cargill, everything begins with our purpose to nourish the world in a safe, responsible and sustainable way. Customers choose us for our world of expertise, delivered locally, quickly and reliably in a way that creates value together for them and us. Every day, we connect customers and suppliers to the world by developing personal relationships and setting the standard high on the way we work. When you join our team, you’ll discover that our diverse businesses and products span a wide range of industries, geographies and disciplines. No matter what you want to accomplish, at Cargill, you’re empowered to be your best. Join us to make connections, achieve your higher purpose and create a meaningful, global impact.
Our Business
The way we succeed is just as important as success itself. We approach business with a sense of respect and responsibility. Our purpose, vision, values and leadership expectations influence and inspire how we tackle everyday challenges … and create lasting, global impact.
See how our employees around the world have come together to nourish the world in a safe, responsible and sustainable way.
Our Purpose and Vision
- Our purpose is to nourish the world in a safe, responsible and sustainable way
- Our vision is to be the most trusted partner in agriculture, food and nutrition
Our Success
We are successful when employees choose us, customers prefer us, communities welcome us and owners earn an attractive return.
Our Values
- Do the Right Thing
- Put People First
- Reach Higher
Job Purpose and Impact
The Production Coordinator III ensures safe working conditions for our shift personnel. We seek a professional who will maintain our equipment per established guidelines and processes. In this role you will control output of the finished product in accordance with the established requirements and production plans.
Key Accountabilities
- Plan, organize, coordinate and control the tasks and functions of subordinate staff in the shift activities.
- Ensure the production output meets the required standards, specifications, and other established guidelines.
- Supervise and controls accounting of raw materials.
- Achieve the unit’s key performance indicators and develops activities aimed at their improvement.
- Develop internal standards, procedures, instructions and staff training in accordance with the requirements of the company.
- Handle complex clerical, administrative, technical or customer support issues under minimal supervision, while escalating only the most complex issues to appropriate staff.
- Other duties as assigned
Qualifications
Minimum Qualifications
- High school diploma, secondary education level or equivalent
- Minimum of four years of related work experience
- Other minimum qualifications may apply
Preferred Qualifications
- Ability to balance and achieve positive results in the areas of food safety, safety, quality, productivity, and cost
- Confirmed problem-solving and analytical skills
🔊 Be Aware, We never charge any consultancy fee for jobs.
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