We are one of the leading companies in the non-glucose biscuits and premium breads segment in North India, according to Technopak Report, with products sold under our well-recognized brands, ‘Mrs. Bector’s Cremica’ and ‘English Oven’. We manufacture and market a range of products such as biscuits, breads and buns, catering primarily to retail consumers in 11 states within India as well as to reputed institutional customers pan-India. We are also a leading exporter of biscuits from India, according to Technopak Report, and we exported biscuits under our brand as well as under third party private labels to 61 countries in Financial Year 2018. We market a wide variety of biscuits under our flagship brand ‘Mrs. Bector’s Cremica’, which is one of the leading non-glucose biscuit brands in North India, according to the Technopak Report. We manufacture and market breads under the ‘English Oven’ brand, which currently caters to the premium bread segment in Delhi NCR and Maharashtra. According to the Technopak Report, ‘English Oven’ is one of the largest players in the premium bread brand in Delhi NCR, supplying approximately 120,000 loaves per day as of May, 2018. According to the Technopak Report, we are the largest supplier of buns in India to reputed QSR chains such as Hardcastle Restaurants Private Limited and Burger King India Private Limited. Substantially all our products are manufactured in-house at our six strategically located manufacturing facilities, which enables us to have effective control over the manufacturing process and to ensure consistent quality of our products.
- Location: Rajpura
- Industry: Food Manufacturing
- Experience: Minimum 1 Year
Qualification:
- Master’s Degree in Food Technology, Microbiology, Biotechnology, Biochemistry, Chemistry or a Related Field
OR - Bachelor’s Degree in Food Technology, Biotechnology or a Related Discipline
Key Responsibilities:
- Ensure compliance with company quality and food safety standards
- Conduct product, process & system inspections as per the Quality & Food Safety Plan
- Maintain quality records, inspection reports & documentation
- Identify quality issues and recommend corrective & preventive actions
- Collaborate with cross-functional teams for continuous process improvement
- Handle customer quality complaints and ensure timely resolution
- Analyze customer feedback to improve quality performance
- Train employees on quality standards, food safety practices & SOPs
Required Skills:
- Attention to Detail
- Problem-Solving Skills
- Good Communication & Interpersonal Skills
- Knowledge of Quality Systems & Food Safety Standards
📩 To apply Mail at recruitment.rajpura@bectorfoods.com
Last Date: 08.08.2026
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