Welcome to Britannia Industries. We are a company with a 130 +Years legacy of creating snacks full of exciting goodness! Our journey began in 1892 when a group of businessmen in Kolkata, formed a company to manufacture biscuits. Over the years, our product portfolio has expanded to include a range of delicious and nutritious snacks that are loved by people across the country. Today, we serve a billion people across India, on various consumption occasions catering to different tastes. Our products are available in every corner of the country. Tasty food is integral to good living, and we take great pride in providing products that are not only delicious but also nutritious. Our vision is to be a Responsible Global Total Foods company.
We believe that food should be both tasty and healthy, and our product portfolio reflects this vision. From our classic biscuits and cakes to our new range of healthy snacks, we are committed to offering products that are good for you and good for the planet. At Britannia, we are constantly working towards making exciting new products for all consumer segments and consumption occasions.
Our R&D team is passionate about developing innovative products that reflect evolving consumer preferences. We believe that innovation is key to our success, and a key reason for our leadership in the market. Our product portfolio includes a wide range of biscuits, cakes, and snacks that are loved by people of all ages. Our classic biscuits such as Good Day, Marie Gold, and 50-50 are household names in India.
Our cakes and breads are a staple at birthdays and special occasions. We also have a range of healthy snacks such as NutriChoice Digestive Biscuits and NutriChoice 5 Grain biscuits that are perfect for the health-conscious. We are committed to being a responsible and sustainable company. We believe that it is our responsibility to take care of the planet and the communities in which we operate. We champion several initiatives to reduce our environmental footprint, including using renewable energy sources, reducing packaging waste, and promoting sustainable farming practices.
We also believe in giving back to the communities in which we operate. Through our various CSR initiatives, we have been able to make a positive impact on the lives of thousands of people across India. Our initiatives include programs for education, health, and nutrition, and we work closely with local communities to understand their needs and provide support where it is most needed. At Britannia, we believe that our success is not just measured by our financial performance but also by our impact on society and the environment.
We are committed to being a responsible and sustainable company, and we believe that our actions today will shape the future. Britannia Industries is a company with a rich legacy and a commitment to innovation, sustainability, and responsibility. We are proud to serve a billion people across India and to provide products that are both delicious and nutritious. With our focus on R&D, innovation, and sustainability, we will continue to uphold the standards of leadership in our industry.
Position Title-Senior Product Development Officer (Dairy)
Function-R&D
Stakeholders -Internal : PD Officers, PD Managers, Lab Officers, Lab Managers, Packaging Managers, Packaging Officers, SRA officers, SRA Managers, Nutrition Officers, Nutrition Managers and Marketing Team
External: Flavour Houses, Ingredient Suppliers etc.
Location-R&D Centre, Bidadi, Bangalore and Dairy R&D Centre, Ranjangaon, Pune (W.e.f: Jan 2026)
Key Job Responsibilities
- Responsibilities of role requires acquiring in depth knowledge of dairy ingredients, their selection criteria and role. Should know critical properties of ingredient and their impact on mixing, processing and keeping quality of product. It is expected that the candidate has knowledge of storage condition, storage implications and basic quality control of materials.
- Knowledge of Long life (UHT) dairy/fruit/plant/fermented/acidified drinks is a must and fresh n fermented products would be added advantage. This role will work hands on with the ingredients in developing recipes with the manager’s guidance.
- Person should be willing to experiment, exhibit lateral and critical thinking. Should be having an external outlook and an eye on market place for new launches in segment and other food segments.
- In his role he/she collects competition products, defines right characteristics for analysis, works closely with lab, develops prototype and defines packaging requirement.
- Regularly interacts with marketing/CMI and takes consumer insights by actively participating in consumer researches, take useful information and assist his superior.
- He/She may be assigned to undertake product development efforts encompassing New Products, Quality and Nutritional enhancements as well as Productivity improvements independently and with the Cross-functional Teams to deliver Company Objectives.
Education Qualification
- Graduation(Must)/Post graduation(Preferable) – Dairy / Food Technology
- Desired competencies Knowledge of Dairy & Food Ingredients, Beverages process and formulations, Dairy/Food Science and Technology, Storage Stability of Food Products, Food Product Analysis, Food Products Nutrition, FSSAI regulations
- Experience (yrs) 5– 7 years of experience in Dairy product development
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