At Paras Dairy, doing the right thing has always come first. Long before dairy became a category, it was a responsibility. One that connects farmers, families, and everyday moments at the table.
For decades, we have worked closely with farming communities, building relationships based on honesty, respect, and consistency. Today, this partnership spans over 3 lakh farmers across 7,000 villages. Every day, milk is carefully sourced, processed with precision, and checked through strict quality standards so that what reaches homes is clean, nutritious, and dependable.
🚨 We’re Hiring | Paras Dairy
Paras Dairy is hiring experienced dairy professionals for five openings across our Gulaothi and Sandila plants.
1. Production Manager | 2 openings
📍 Gulaothi and Sandila
- Experience — 15+ years in dairy plant production operations.
- Background — Dairy Technology, Food Technology, or relevant dairy manufacturing experience.
- Required exposure — Fresh dairy products such as chaach (buttermilk) and dahi, as well as UHT products, ghee, cow ghee, dairy whitener, butter, and paneer.
- Compensation — Flexible for the right candidate.
2. QA Manager | 1 opening
📍 Gulaothi
- Qualification — Certification in Dairy Technology or Food Technology.
- Experience — 15 years in dairy plant quality assurance.
- Required expertise — Dairy QA systems, plant process controls, quality standards, and laboratory and process compliance.
📩 How to apply
Send your updated résumé to rita@parasdairy.com Please mention the position you’re applying for in the email subject line.
Last date: 14.11.26
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