‘Sula Vineyards’ wines now available in 250 ml cans

Wine lovers rejoice! Sula Vineyards, India’s leading winemaker, is now offering its beloved Chenin Blanc, Rosé Zin, and Red Zin in convenient 250ml cans.

These single-serve cans, priced at an MRP of INR 285, are perfect for picnics, poolside relaxation, or enjoying your favorite Sula wine on the go. They offer the same exceptional quality and taste as the classic Sula bottles, in a lighter, portable format.

“We’re thrilled to make our most popular wines even more accessible with this launch,” says Rajeev Samant, founder and chief executive officer of Sula Vineyards. “These cans are ideal for introducing new audiences to Sula and cater to the growing demand for convenience and individual portions.”

The new cans are available now at wine shops across Maharashtra. Look for the sleek, colorful designs featuring the iconic Sula branding.

The new can range features:

  • Chenin Blanc: A crisp, citrusy white wine perfect for warm days.
  • Rosé Zin: A refreshing, fruity rosé ideal for any occasion.
  • Red Zin: A bold, juicy red wine with notes of berries and spice.

Sula’s commitment to sustainability extends to its packaging. The new cans are recyclable, making them a responsible choice for wine lovers

Rajeev Samant’s introduction to wines took place during his early years studying at Stanford University and working at Oracle in California, neither grapes nor wine were at the top of his mind when he returned to India in the early 90s. A chance visit to his family’s land in Nashik – a region well-known for growing table grapes – in 1994 led to the seed of an idea, and before he knew it, he began pursuing the idea of growing wine grapes in Nashik. His curiosity piqued, Rajeev spent three months at a small winery in California that belonged to his friend and mentor – and now Sula’s Master Winemaker – Kerry Damskey.

Working on the frontlines of wine production gave him an inside look into the world of wines, and in 1996 Rajeev established Sula Vineyards, with several other wineries in India following suit over the next decade. The name “Sula” came from his mother’s name – “Sulabha” – and symbolized the rich, Indian heritage of his wines. This was a wine that took pride in being Indian, being the first company in the country to use an Indian logo.

Deeply influenced by his travels and his personal values, Rajeev Samant firmly believes in being a steward of the land and in sustainable business practices. Under his guidance, Sula is one of most sustainable wine businesses in the world with more than 2MW of installed solar PV capacity providing us with over 60% of our annual energy needs. We have a strong viticulture team which works closely with grape growers to assure quality and quantity as per our needs. 

Rajeev is also a leading advocate for India’s wine industry and is actively sought out to represent the interests of India’s wine producers and farmers to national and state Governments.

Domaine Sula is an enthralling winery enveloped by nature. It makes for a perfect picnic spot for those exploring wine tourism with attractions like wine tasting sessions, winery tours, gourmet dining options, and lots of delicious wines. Domaine in French denotes a vineyard producing and bottling its wine which depicts the proud Sula sun spreading cheer with every sip!

Over the last 20 years, Sula has grown and established itself as a pioneer, innovator and leader in the Indian wine industry. From the sale of our first bottle of wine in 2000 to being the best wine brand in India, we’ve come a long way. We take pride in our winemaking process where time and patience are just as important as quality wine grapes. A labour of love, each bottle of Sula wine is nothing short of a work of art. Throughout our journey, we’ve achieved milestones and set new benchmarks with our carefully crafted range of wines.

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