Manager – Food Safety, Diversey

About us

We are relentlessly pursuing our purpose to go beyond clean to take care of what’s precious. In today’s world of increasing resource scarcity – including water, energy, materials, and labor – we need to achieve more with less for the well-being of today’s generations and for future generations.


We stand behind every committed leader and employee of our customers, across all levels of the organization. We stand with the buyer, the chef, the building service contractor, the food processing manager, the nurse, the doctor, dairy processor, the hotel cleaner, head teacher, the store manager and many more who understand that hygiene and infection prevention are imperative to their business, their customers, their reputation, and the environment.

Our determination to take care of the precious resources on our planet and our genuine care for our people, customers, and the environment set us apart. Over the course of 100 years, we have continued to refine our suite of solutions, which combines patented chemicals, dosing and dispensing equipment, cleaning machines, services, and digital analysis.


Our comprehensive sustainable range of products, services, and technologies combine our industry-leading expertise and 100 years’ experience with passion and the latest innovations to deliver the most effective, seamless, cost-effective, and sustainable solutions. As a solutions partner, we work alongside our customers to maximize impact and care for their assets, environments, and people.


The Diversey name has come to be synonymous with quality and trust thanks to its  trusted history of providing leading hygiene, infection prevention and cleaning solutions that safeguard the future of the planet while also taking care of businesses, their customers, and their reputations.

We believe in taking care of what’s precious

We care about our customers and the people they represent and service. 

We care about the planet we rely on for a vibrant life. From dwindling water resources to chemical pollution. We have a unique role to play, and recognize that our greatest opportunity for environmental and social impact lies not only within our own operations, but through the delivery of products and services that enable our customers to minimize their environmental footprint and operate more efficiently. Our work helps our partners meet their sustainability targets while creating a better world and future for all.

We care about the success and reputation of our clients and the trust their customers put in them.


We believe in earning the trust our customers place in us

We uphold a responsibility to our customers to ensure they can rely on us to keep our promise, maintain transparency, and always deliver quality and innovative solutions.

We value the trust they place in us when they choose our hygiene, infection prevention, and cleaning solutions and services, and hold ourselves to high standards. We are prepared to make tough choices for the good of our business and the good of our people.


We believe in purposeful innovation

With our long history, we understand the importance of adaptation, evolution, and innovation. Our position at the forefront of industry requires that we continuously innovate. The needs of our world and of businesses continue to evolve. We therefore remain tireless in our pursuit and thinking. Our determination is what drives us to be better than we were the day before.

We hold ourselves to high standards and are committed to continued improvement and efficiency. Our job will never be complete, we will continue to go beyond clean to take care of what’s precious for future generations.

Role: Food Safety Auditor – Food Audit Consulting Business

  • Location: Mumbai
  • Reporting to: Head Knowledge Services – India Subcontinent
  • Department – Marketing

Key Responsibilities

  • Diversey consulting is a Food safety consulting and audit vertical at Diversey India Hygiene Pvt Ltd which helps to our customer to improve food safety, enhance quality, improve profitability and protect their brand.
  • Act as an auditor in multiple standard (i.e. FSSC 2200, ISO 22000, Quality management system standard.
  • Key account management, scheduling of audit program as per agreed timelines, review and vetting of audit reports, service delivery as per agreed SLA.
  • Design, implement and deliver FSMS program along with GMP and HACCP requirements.
  • Support in the training of other auditors during planned audits or during other training functions
  • Support Sales presentations of food services and technical advice to those sale function whenever needed to build new business.
  • The role would involve extensive travel to different parts of India and also some overseas locations based on client requirements.
  • Ability to travel 75% of the time, possible weekend travel.

Required Education/ Certifications

Bachelor degree in food science, Microbiology, B.Tech in food technology.

Additional Certifications in ISO (9001, 18000, 22000), FSSC 22000 lead auditor, FSSAI (Hygiene auditor, Fostac), ServSafe, CIEH and other relevant industry certifications is a must.

Required Experience

At least 5 years’ of work experience in food industry managing Food Safety, Food Processing, Quality Assurance, Implementation of FSMS and FS Audits.

Prefer to have 2 years of work experience in quality assurance function or food safety management system coordination.Should have a collaborative team player, customer centric, professional communication skill, action oriented and drive for results.

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