Food Processing & Preservation Quiz

Food technology Quiz - Food Processing No Comment
Quiz
08
Feb

Welcome to your FPP36

Q. Blue cheese is also called as

Q. As per FSSAI, minimum SNF content of buffalo milk is

Q. The product remaining after the removal of most of the casein and fat from milk in the process of cheese making

Q. Which of the following test is used to detect sesame oil in milk

Q. Phosphatase test is not applicable for

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February 7, 2023
February 8, 2023

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