Food Processing and Preservation, Quiz – 5

Food technology Quiz - Food Processing No Comment
quiz
14
Jun

Welcome to your FPP5

Q. Minimum juice content specified for oranges below which they are not harvested

Q. Which of the following is a factor that affects the storage stability of food?

Q. Choose the true statement.

Q. Which of the following statement with respect to food preservation is true?

Q. Cereals are a major source of carbohydrates.

Food Processing and Preservation Quiz – 5, Submit your answers and visit page no 2

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June 14, 2022
June 14, 2022

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