We are Sonarome – A Robertet Group Company, leading in the manufacturing of flavours, fragrances, seasonings, and colours. Based in Bangalore, we serve brands worldwide with high-quality, innovative solutions. Our 25,000 sq. m facility is home to advanced R&D and manufacturing, supporting industries from food and beverage to personal and home care. As a part of the Robertet Group, we combine global expertise with fast customer-focused service, delivering tailor-made solutions with speed and reliability.
We’re growing our Flavor R&D team in Bangalore
If you’re interested and have hands-on experience and a passion for flavour science, this is a chance to work closely with flavorists and contribute to the creation of innovative taste solutions.
Job Description:
Analytical Chemist – Flavor Lab
Join us at Sonarome – A Robertet Group Company and be part of where science meets sensory.
- Job Title: Analytical Chemist
- Location: Bangalore
- Department: Analytical / Flavor R&D
- Reporting To: Analytical Manager/ Chief Flavorist
Job Purpose:
To perform qualitative and quantitative analysis of flavor raw materials and finished products using advanced analytical techniques, focusing on diverse flavor analysis and sample cleanup methods to support flavor creation and development.
Key Responsibilities:
- Operate and maintain analytical instruments such as GC-MS and related systems.
- Perform different types of flavor analysis including volatile and semi-volatile profiling.
- Apply sample cleanup techniques (e.g., solvent extraction, filtration) for accurate analysis.
- Work closely with Flavorists to provide analytical insights for creation and matching.
- Conduct basic classical tests (Karl Fischer, RI, Specific Gravity) when required.
- Analyze data and prepare concise reports for flavor development teams.
- Participate in method optimization and troubleshooting for flavor analysis workflows.
- Maintain accurate records of analyses and instrument logs.
- Stay updated with advancements in flavor analysis techniques and tools.
Qualifications & Skills:
- Bachelor’s or Master’s degree in Chemistry, Analytical Chemistry, or related field.
- 2–5 years of hands-on experience in flavor analysis.
- Expertise in GC-MS and understanding of flavor chemistry.
- Knowledge of sample preparation and cleanup methods.
- Basic knowledge of classical analysis methods (Karl Fischer, RI, Specific Gravity).
- Proficiency in data interpretation and reporting.
- Strong communication and collaboration skills to work with Flavorists.
Job Profile:
Role Objective:
Ensure accurate and reliable analysis of flavor samples using modern and
classical techniques, supporting Flavorists in creation and matching processes.
Core Competencies:
- Technical expertise in GC-MS and flavor analysis.
- Knowledge of sample cleanup and preparation methods.
- Analytical thinking and problem-solving skills.
- Attention to detail and precision in reporting.
Behavioral Traits:
- Collaborative and team-oriented.
- Proactive and adaptable to dynamic flavor development needs.
- Ability to manage multiple priorities effectively
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