Welcome to your Exam Prepration Set 4
Q. Which salt of saccharine is mainly used as sweetner
Q. The term GRAS used related to additives, stands for
Q. Who is responsible for food safety
Q. Vinegar is used as the preservatives in
Q. The recommended minimum temperature for home freezer storage is
Q. Mold on dehydrated food can result from
Q. Contaminated food can _____________
Q. Which of the following is used as anticaking agent
Q. Method of preserving food by lowering the water content
Q. Appertizing is a process called canning and is named after
Q. Which of the following preservative would you prefer to prevent rope formation in bread
Q. Shelf life of food is related to
Q. Why to produce and consume healthy food
Q. Who are most affected by foodborne illness
Q. What is included in food safety