Welcome to your Exam Preparation Set 3
Q. The chemically annato is
Q. Which acid is found in carbonated non alcoholic beverages
Q. Sodium benzoate is effective against
Q. Which of the following is/are cryogens
Q. The feathers accounts of ________ % weight of poultry
Q. Why to produce and consume healthy food
Q. Egg should be stored at the relative humidity of
Q. Quick air blast freezing are frozen at the temperature of ____________C
Q. ___________________ in-organic preservative used in fruits and vegetables products
Q. Which is the sweetest sugar
Q. Bixin is used as colorant in
Q. Who are most affected by foodborne illness
Q. Contaminated food can _____________
Q. Who is responsible for food safety
Q. What is included in food safety
