Welcome to your Exam Preparation Set 3
Q. Which of the following is/are cryogens
Q. Which is the sweetest sugar
Q. Which acid is found in carbonated non alcoholic beverages
Q. Who is responsible for food safety
Q. What is included in food safety
Q. The chemically annato is
Q. Sodium benzoate is effective against
Q. Bixin is used as colorant in
Q. Contaminated food can _____________
Q. Why to produce and consume healthy food
Q. Quick air blast freezing are frozen at the temperature of ____________C
Q. Who are most affected by foodborne illness
Q. Egg should be stored at the relative humidity of
Q. The feathers accounts of ________ % weight of poultry
Q. ___________________ in-organic preservative used in fruits and vegetables products
