Sr. Application Specialist Cheese – Novonesis

Novonesis

In 2024, Chr. Hansen and Novozymes joined forces to form Novonesis.

We are 10,000 people worldwide whose expertise spans more than 30 different industries. All around the world our biosolutions already create value for thousands of customers and benefit the planet. Our biosolutions enable feeding and fueling the world more sustainably, from healthy and sustainable nutrition to biofuel. Our biosolutions also reduce the use of fossil-based resources, chemicals, energy and water. And this is just the beginning.

  • Location: Andheri, Mumbai
  • Time Type: Full time
  • Time left to apply End Date: February 28, 2026
  • Job Requisition ID: JR110503

At Novonesis, we believe solutions rooted in biology can solve some of humanity’s biggest challenges. For more than a century, our purpose has guided us to create impactful biosolutions. Today, the world needs transformation more than ever — and with biology, the possibilities are endless.

We’re here to better our world with biology.

🧀 Technical Service & Application Specialist – Cheese (South Asia)

🎯 Purpose of the Role

Drive business growth in the Cheese Category by supporting sales teams and customers in launching successful products that meet local consumer needs for:

  • Taste
  • Functionality
  • Affordability

You will act as a strong technical expert, co-creating value with customers using innovative cultures and enzyme solutions for various cheese types.

🔑 Key Responsibilities

1️⃣ Business & Technical Support

  • Define and execute technical service plans in collaboration with Sales and Account Managers
  • Develop prototypes, concepts, products, and applications in the cheese category
  • Work closely with the Head Technical to drive innovation

2️⃣ Customer & Field Support

  • Manage customer complaints with technical advice and troubleshooting
  • Act as technical expert at customer sites
  • Organize and lead plant trials for validation of new/improved products
  • Conduct plant audits and line studies to identify and resolve bacteriophage issues

3️⃣ Business Development

  • Develop cultures & enzyme business through:
    • Technical workshops
    • Campaigns
    • Training programs

4️⃣ Travel Requirement

Extensive travel across South Asia for:

  • Plant trials
  • Technical training
  • Troubleshooting

🛠 Other Responsibilities

  • Contribute to product development and innovation
  • Support implementation and maintenance of ISO 22000:2018 food safety systems
  • Handle technical customer complaints effectively

🤝 Key Stakeholders

Internal

  • Head of Sales
  • Business Manager
  • Head Technical
  • Director Marketing & Business Development
  • Application Specialists
  • Technical Managers

External

  • Cheese manufacturers
  • Consumers
  • ISO auditors & certification bodies
  • Food safety authorities such as Food Safety and Standards Authority of India
  • Consultants
  • Food research associations

🎓 Educational Background

  • Bachelor’s Degree in Dairy / Food Science
  • Specialization in Dairy Technology preferred

🏭 Professional Experience

  • 8–10 years of dairy / food industry experience
  • Background in cheese production, quality, or R&D
  • Strong knowledge of cultures, enzymes, and cheese products
  • Understanding of industrial setup and GMP
  • Excellent technical knowledge of dairy/food manufacturing

🌍 Language Requirement

  • Fluent in English (spoken and written)

🌟 Personal & Behavioral Skills

  • Strong presentation and communication skills
  • Professional attitude with attention to detail
  • Team player able to influence managers at all levels
  • Enthusiastic, deadline-oriented, self-driven
  • Capable of working independently

📢 Be Aware, We never charge any consultancy fee for jobs.

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