Senior Executive- Quality, Diageo

food tech

With over 200 brands sold in more than 180 countries, we’re the world’s leading premium drinks company. Every day, over 30,000 talented people come together at Diageo to create the magic behind our much-loved brands. From iconic names to innovative newcomers – the brands we’re building are rooted in culture and local communities. Our ambition is to be one of the best performing, most trusted and most respected consumer products companies in the world.

Our founders, such as Arthur Guinness, John Walker, and Charles Tanqueray, were visionary entrepreneurs whose brilliant minds helped shape the alcohol industry. And through our people, their legacy lives on. Join us, and you’ll collaborate with talented people from all corners of the world. Together, you’ll innovate and push boundaries, shaping a more inclusive and sustainable future that we can all be proud of.

With diversity at our core, we celebrate our people’s unique passions, commitments and specialist skills. Because when varied voices, mindsets, and personalities come together, great ideas are born. In our supportive culture, your voice will be heard and you’ll be empowered to be you. Just bring your ambition, curiosity and ideas, and we’ll celebrate your work and help you reach your fullest potential.

Job Description
 

  • Candidate shall be Graduate/Post Graduate in Science, Food technology/ Microbiology/DIFAT,
  • Shall have min. 2 years of experience in FMCG i.e. distilleries/Breweries /Beverages/Food industries
  • Hands on experience in analysis techniques, lab instruments calibration and maintenance
  • Knowledge on QMS, FSMS & Sensory.
  • Knowledge on word, Excel and power point.
  • To control quality defects in incoming and finished goods so as to get customer satisfaction by applying high quality standards in the product and the process.
  • Capability to build and promote food safety and quality culture in unit.
  • Responsible for end to end Quality monitoring in incoming and online checks.
  • Responsible for Quality Control and other control activities in the factories and material.
  • Responsible for checking raw material used in production, packaging material and in process material and finished goods- accept or reject as per set quality standards.
  • Responsible for record maintaining and SAP records updation.
  • Undertake training and development of shop floor workmen.
  • To conduct interanal quality audits for GMP, GRMS and SQIP.
  • Deal with the Government authorities like FSSAI , LMR and Excise for audit and compliance.
  • Ensuring that samples of all products are sent to external laboratory and calibration of equipments done as per requirement.
  • To conduct analysis of raw materials and packaging materials and report in time.
  • To visit market whenever new product / product quality survey / complaint samples collection is required.
  • Should be street smart.
  • Implement GMP/ GLP , GSP and GHP in premices at all times and 5S.
  • Good oral and written communication skills and to maintain MIS data.
  • Vendor communication for rejection and its handling on time and development in co-ordination with site QA team.
  • Quick learning and initiative attitude in working.

Diversity statement

Celebrating our inclusive and diverse culture is core to Diageo’s purpose of “celebrating life every day everywhere”. This purpose is, in itself, inclusive in nature, as it values everybody irrespective of background, disability, religion, gender identity, sexuality or ethnicity.

We know that for our business to thrive and for Diageo to realize its ambition, we depend on having diverse talent with a range of backgrounds, skills, and capabilities in each of the 180 countries in which we operate and to reflect our broad consumer base. We view diversity as one of the key enablers that helps our business to grow and our values, purpose and standards set the conditions for us to respect the unique contribution each person brings.

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