Parag Milk Foods Limited, established in 1992, is the largest private dairy FMCG Company with a Pan India presence. The Company’s manufacturing facilities with in-house technology which are strategically located at Manchar in Maharashtra, Palamaner in Andhra Pradesh, and Sonipat in Haryana. The Company sells 100% cow’s milk products that are healthy and nutritious. Integrated business model and strong R&D capabilities have helped the Company emerge as a leader in the innovation.
The Company’s dairy farm, Bhagyalaxmi Dairy Farm Limited house more than 5,000 cows, with a mechanized milking process. The Company offers traditional products like Ghee, Dahi, Paneer, Liquid Milk etc. under brand “Gowardhan”, and products like Cheese, UHT Milk, Buttermilk, Lassi, Flavoured milk Shakes etc. under the brand name “Go”. “Pride of Cows”, the flagship brand of the Company was introduced with a proposition of Farm to Home concept targeted towards customers seeking premium quality dairy products.
The Company has also ventured into the B2C segment for Whey Protein with the brand Avvatar – India’s 1st 100% vegetarian whey protein, first of its kind manufactured in India. The Company’s goal is to become the largest dairy FMCG Company that emphasizes health and nutrition to consumers through quality and innovation.
🚨 We’re Hiring!
Looking for a Food Technologist for the role of Production Officer 🏭
- Location: Manchar, Pune
- Experience: 2–3 years
- Education: Dairy technology or Food technology
- Dairy industry experience Preferred, Salary – 4-5LPA
If you or someone you know fits the bill, drop your CV
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