NIFTEM – Research Manager

NIFTEM aims to be a world class apex institute and a pioneer in creating a center for integrated research, education, enterprise incubation and outreach in the area of food science and technology.

NIFTEM believes that success of an institution hinges primarily on its ability to nurture talent and unlock potential of people. NIFTEM considers academic and non-academic staff as partners in our collaborative endeavour to realize the institute vision.

We believe that an institute is as good as its people. To ensure our people are the repository of best talent, we create opportunities for continuous learning and self-development through training on various latest cutting edge skills in the food science and technology domain.

At NIFTEM, to simply state that people are our biggest asset is not adequate – we believe they are the drivers of our growth and the real reason for our success.

The power of this capital is reflected in everything we do, whether it is improving process efficiencies, initiating new ideas for sustainable growth or improving stakeholder’s value.

Our team comprises experienced, highly – motivated and skilled personnel from various disciplines and diverse backgrounds that blend into a common work ethos that fosters excellence and continuous growth.

This culture is backed up and reinforced by our people policies and practices which are forward looking and aligns to our vision and values framework.

This is what NIFTEM family members have to say about their organisation: “A platform that has given a smile on employees faces and dreams in their eyes; a platform where their individual goals are coherent with the vision of NIFTEM.”

Being a part of NIFTEM will take you to a whole new arena.


NIFTEM will provide a serene, positive and vibrant work environment that is highly conducive for achieving excellence. The institute provides every opportunity to advance learning and career growth. NIFTEM provides exciting growth opportunities for the talent to flourish. Our talented resources will be provided with opportunities to work in challenging academic & research projects and exposed to varied levels of complexities in the institute’s research endeavours.

Career growth is regulated by the provisions under Career Advancement Scheme formulated by the University Grant Commission (UGC).

National Institute of Food Technology Entrepreneurship and Management
Deemed to be University (De-novo Category) under Section 3 of the UGC Act, 1956 and
An Autonomous Institution under Ministry of Food Processing Industries, Govt. of India
Plot No. 97, Sector 56, HSIIDC Industrial Estate, Kundli, District- Sonipat, Haryana –
131028 Ref. No. N/FS/D/2022/15

Interview Notice for the position of Research Manager Applications are invited in the prescribed format (Annexure-1) for the position of Research Manager) on purely contractual basis (for the period of 02 years to work in the externally funded (MOFPI) research project.

Title of the Project: “Resolving Gaps in Scaling up of Millet Value Chain for Technical
Backstopping Micro units under PMFME”

Position – Research Manager

Essential qualification

Master’s degree with 60% marks in the area of Food Technology/Food Science/Food Science & Nutrition/ Food Technology and Management/
Processing and Food Engineering/Mechanical Engineering (Design or CAD/CAM specialization)

Age Maximum 40 years for male and females (relaxation for SC/ST/OBC as per Government rules).
Emoluments per month Rs. 35000/- (Consolidated)

➢ Eligible candidates will be informed through mail and online interview link shall be shared one day prior to the interview.
➢ The application h a s t o b e submitted in the given format (Annexure I) in soft
copy (PDF format – Annexure I with all supporting documents – Make Single PDF file) to latest by 9 th Oct 2022 by 06.00 pm.
➢ Selected Candidates should bring in print out of the application form with documents in
duplicate and ALL original certificates for verification at the time of joining
➢ Decision of the NIFTEM administration with respect to all matters shall be final and
➢ The panel would be valid for a period of 01year
➢ NIFTEM hall not be responsible for any connectivity error.

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  • Golnar Sobhani
    October 4, 2022

    I’m a member of the quality control food tasting laboratory of the Iran University of Medical Sciences. I did my B.Sc in Agricultural Engineering-Food science and my M.Sc in Food Chemistry.
    I believe in my ability, attitude and effort to contribute to challenging research. It will be my honor if I could have your advice.

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