Founded in 1974 by two childhood friends – RS Agarwal and RS Goenka, Emami Ltd. has positioned itself as one of the leading and fastest growing personal care and healthcare businesses in India. With a prodigious portfolio of household brand names such as BoroPlus, Navratna, Kesh King, Fair and Handsome, Zandu Balm, Mentho Plus Balm and Fast Relief, Emami employs around 25,000 employees across geographies. Well known for its aggressive marketing powered by celebrity endorsements, Emami products are available in over 4.9 million retail outlets across India through its network of ~3200 distributors with a global footprint spanning over 70 countries including SAARC, MENAP, SEA, Africa, Eastern Europe and the CIS countries. Emami Ltd is the flagship Company of the diversified Emami Group.
📢 Job Opening: Food Technologist – R&D (Healthcare Division)
- Company: Emami Limited
- Department: R&D (Healthcare Division – Formulation Lab)
- Location: B.T. Road, Kolkata
Emami Limited is looking for a Food Technologist – R&D to join its Healthcare Division. The selected candidate will assist in the development and formulation of food and nutraceutical products while working closely with the R&D team to support innovation and product improvement. JD FT R&D
🎯 Job Objective:
- Assist in the development and formulation of food and nutraceutical products.
- Coordinate with the R&D team for new product development and improvement of existing formulations.
- Support pilot-scale trials and maintain R&D records, trial reports, COAs, and related documentation.
🔑 Key Responsibilities:
- Formulation development for new products and improvement of existing products.
- Preparation of prototype samples and submission to the marketing department.
- Ensure product development aligns with FSSAI guidelines and regulatory requirements.
- Maintain documentation including literature reviews, COA of raw materials, analysis reports, batch formulation details, market sample comparison reports, and stability study reports.
- Conduct long-term and accelerated stability studies for products.
- Maintain instruments related to formulation development.
📋 Functional Responsibilities:
- Prepare daily and monthly reports within timelines.
- Create PPT presentations for completed studies.
- Maintain Laboratory Notebook (LNB) and logbooks for chemicals and instruments.
- Perform tasks assigned by senior management and support special assignments when required.
🤝 Key Interactions:
External: Raw material suppliers, contract manufacturers
Internal: R&D team, marketing/brand teams
🎓 Eligibility:
- Education: Bachelor’s or Master’s in Food Technology (B.Sc / B.Tech / M.Sc / M.Tech)
- Experience: Fresher or Experienced (0–5 years)
🧠 Required Skills:
Technical Skills
- Knowledge of Food Science, Chemistry, Microbiology, and Food Processing
- Understanding of regulatory requirements and shelf-life stability conditions
- Knowledge of functional food formats such as gummies, powders, honey, beverages, etc.
Behavioural Skills
- Positive attitude
- Quick learner
- Team player
- Disciplined JD FT R&D
💰 Salary:
As per industry standards
📢 Be Aware, We never charge any consultancy fee for jobs.
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