What began as a humble chai outlet on the bustling 100 Ft Road in Indiranagar, Bangalore, has blossomed into a thriving, homegrown food and beverage brand Chai Days, with over 10 outlets across the city, all within a span of just six years. This remarkable journey wasn’t fuelled by flashy marketing or investor backing, but by something far more powerful: passion, persistence, and a deep-rooted belief in quality and affordability.
📢 WE ARE HIRING – QUALITY & HYGIENE EXECUTIVE
Company: Chai Days Café India Pvt. Ltd.
Location: Bengaluru
Experience: 1–3 Years
We are looking for a dedicated Quality & Hygiene Executive to ensure food safety, hygiene, and quality standards across our café outlets.
Key Responsibilities:
- Conduct regular quality and hygiene inspections across café outlets.
- Ensure compliance with FSSAI guidelines and food safety standards.
- Monitor food storage, expiry dates, and FIFO/FEFO practices.
- Inspect kitchen cleanliness, staff grooming, and sanitation.
- Train staff on food safety, hygiene, and cleanliness standards.
- Maintain inspection reports and ensure corrective actions are implemented.
- Monitor pest control, waste disposal, and overall outlet hygiene.Requirements:
- Qualification in Food Technology, Food Science, Microbiology, Hotel Management, or a related field.
- Experience in food quality, hygiene, or the food service industry is preferred.
- Good communication, observation, and reporting skills.
- Willingness to travel across multiple café outlets.
- Candidates with a two-wheeler and a valid driving licence will be preferred.
📩 Interested candidates can share their resumes at hr@chaidays.in
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Last Date: 20.10.2026
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