FA 33 admin No Comment 27Feb Share Welcome to your FA 33 Q. Shortenings Impart colour to bread Provide soft texture to bread Aerate dough Increases the strength of bread Q. Which amylase would you prefer for baking Artificial amylase Bacterial amylase Salivary amylase Fungal amylase Q. Sucrose esters are Emulsifiers Antimicrobial agent Both a and b None of the above Q. Which chemical preservative is added to tomato sauce to extend the shelf life Sodium benzoate Calcium propionate Tocopherol All of the above Q. Propionates acts as the preservatives in case of baked goods as they Interferes with the respiration of the molds Affects the cell permeability Cause desiccation of the cell All of the above Time's up Previous fa32 February 21, 2023 Next Quiz FA34 March 2, 2023 You Might Also Like 27Apr Food processing with Regulatory Compliance Internship (2 months), Food Science & Food Technology Internship Program foodtech_network 34 Comments 08May Senior Director – The Akshaya Patra Foundation admin No Comment 08May QA/QC – Desai Foods Pvt Ltd – Mother’s Recipe admin No Comment 08May Assistant Manager – Barmalt Malting (India) Pvt. Ltd. admin No Comment 08May Quality Assurance Officer – Britannia admin No Comment 08May Assistant Manager Production – Britannia admin No Comment 07May Production Officer – Britannia admin No Comment 07May Executive/Sr. Executive – Quality – SGS admin No Comment 07May R&D Executive – SMOOR Chocolates admin No Comment 07May Production Officer – Britannia admin No Comment 07May QHSE Executive – Nibble Food Services Pvt Ltd admin No Comment 07May QA Intern – Rebel Foods admin No Comment 07May Carlsberg plans to establish Two to Three new Breweries plant in India admin No Comment 07May Packaging Material Quality Lead – Ferrero admin No Comment 07May For Freshers – Junior, Quality Control – Parag Milk admin No Comment 06May Quality officer and Assistant Manager – GRB Dairy Foods Pvt Ltd admin No Comment 06May Scientist “B” – Tea Research Association admin No Comment 06May HACCP Internal Auditor – 5 days Training Program admin No Comment 06May Production Manager – Ferrero admin No Comment 06May QA/QC Executive – Snackible admin No Comment 06May Opening – Lotus dairy Products Pvt Ltd admin No Comment
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