Production Executive/Management Trainee – iD

food tech

iD was founded in 2005, by 5 cousins, with a 50sqft store & 1 big dream – to ensure that people around the world gets access to fresh, nutritious & delicious Indian food. With an unwavering vision to preserve traditional, home-made cuisine & a focus on making the process of cooking fun & effortless, iD today serves homes across India, UAE, US, UK, Oman and Saudi. Come, join us for a meal, made with love.

From 2005 to now, here’s our story of how we grew. Thanks to all the love we received.

Vision

Our vision at iD Fresh Foods is to be the leading and trusted provider of wholesome, fresh and preservative-free ready-to-cook foods for inspiring people to embrace a healthier, happier and sustainable lifestyle. Through our relentless pursuit of quality, innovation and sustainable practices, we aim to be the trusted choice for everyone seeking nutritious, time-saving food solutions.​

JOB TITLE

Production Executive/Management Trainee, Anekal

Location

Anekal

Experience

0- 4 Year of experience

About ID Fresh Food

ID was founded in 2005, to ensure that people around the world gets access to fresh, nutritious & delicious Indian food. With an unwavering vision to preserve traditional, home-made cuisine & a focus on making the process of cooking fun & effortless, ID today serves homes across India, Middle East, US and UK.

Funded by Premji Invest- Azim Premji’s Investment arm- and NewQuest, iD has been awarded certifications from the Agricultural and Processed Food Products Export Development Authority (APEDA), National Programme for Organic Production (NPOP), United States Department of Agriculture (USDA) and Jaivik Bharat under the Food Safety and Standards Authority of India (FSSAI).

About the Operational Model 

As our product is different from others, so is our business model. All our fresh products are made for the day they are shipped to retail stores. We have zero finished goods inventory, and hence no intermediary stockiest or transitory warehouses. This is possible only with the help of an inhouse fleet of vehicles and distribution personnel. Currently a fleet of 500+ dedicated vehicles and crew touch 30,000 retailers daily and replenish 100,000+ Kgs units of the freshest produce.

Key Responsibilities

  • Monitor inventory levels and ensure raw materials availability for uninterrupted production.
  • Implement and enforce quality control measures throughout the production process.
  • Conduct regular inspections to ensure compliance with food safety standards and regulations.
  • Collaborate with the R&D team to improve existing recipes and develop new products.
  • Oversee the maintenance and repair of production equipment to ensure smooth operations.
  • Implement measures to reduce waste and improve overall efficiency.
  • Work with regulatory authorities during inspections and audits.
  • Regularly analyze production data and implement corrective actions as needed.

Key Requirements

Education: B.Tech/M.Tech/MSc. Food Science/ Technology.

Experience: 0- 4 year experienced candidates with strong knowledge of food safety regulations and quality control standards.

Communication: English, Native regional language is preferable.

Industry: FMCG/ Food production/ processing preferable

Interested?

If this role sounds like you, then apply with us! You have plenty of room for growth at iD.

🚨Be Aware, We never charge any consultancy fee for jobs.

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