KAG Industries stands as a benchmark of excellence in the nutraceutical and food ingredient manufacturing space. As one of India’s most trusted contract manufacturing partners, we serve leading domestic and international brands with world-class solutions for health supplements, nutritional powders, instant premixes, malt-based foods, and a wide range of food ingredients. Our legacy is built on decades of consistent quality, innovation, and a deep understanding of industry dynamics.
Backed by advanced infrastructure and a culture of continuous improvement, we operate cutting-edge facilities designed to meet the most stringent global standards. From concept to commercialisation, our comprehensive capabilities ensure that every product is developed with scientific rigour, manufactured with precision, and delivered with reliability.
Our R&D-driven approach allows us to stay ahead of emerging trends and formulate products that are both effective and market-relevant. Beyond nutraceuticals, we also specialize in manufacturing high-quality food ingredients that serve as critical components in a variety of food and beverage applications. Our expertise in this domain has made us a preferred partner for brands seeking consistent quality, technical know-how, and large-scale production capabilities.
Our commitment to excellence is reinforced by robust quality management systems and internationally recognised certifications including HACCP, GMP, and FSSC 22000. At every level of our operations, we uphold the highest standards of safety, compliance, and sustainability.
At KAG Industries, we believe in building long-term, strategic partnerships. We work closely with our clients to bring their vision to life—whether it’s launching a breakthrough product or scaling an existing line with consistency and speed. With a reputation for integrity, agility, and performance, we are the manufacturing partner of choice for businesses seeking to lead in a competitive, evolving market.
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Position: Manager – New Product Development (NPD)
Location: KAG Factory, Kala Amb, Himachal Pradesh
Key Requirements:
- Minimum 5–7 years of experience in NPD, specifically in dry blends (proteins/premixes)
- Educational qualification: Bachelor’s degree (or higher) in Food Technology or a related discipline
- Strong quantitative aptitude and Microsoft Excel skills
- Ability to manage formulation trials, data analysis, and scale-up from lab to production
Responsibilities:
- Lead the development of new dry blended products from concept to commercialization
- Coordinate with cross-functional teams including QA, production, and procurement
- Conduct lab trials, maintain documentation, and support regulatory compliance
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