The SRM Institute of Science and Technology (SRMIST), a leading institution in India, is inviting applications for the position of Assistant Professor in the Department of Food Technology
This is an excellent opportunity for passionate academicians, researchers, and industry professionals who want to contribute to teaching, innovation, and sustainable food systems.
📍 Location: Kattankulathur, Tamil Nadu
💰 Salary: As per SRMIST norms
📅 Last Date to Apply: 26 May 2026
Eligibility Criteria:
• PhD in Food Technology / Food Process Engineering (preferred)
• M.Tech in Food Technology / Food Process Engineering / Food Safety & Quality Management / Food & Nutritional Biotechnology
• B.Tech in Food Technology / Food Process Engineering
• Strong academic and research background
• Publications in reputed journals (Scopus/SCI preferred)
• Teaching or research experience is an added advantage
• Experience Range: 0–5 Years
Specializations / Research Areas:
• Food Processing & Engineering
• AI & Data Analytics in Food Technology 🤖
• Food Safety & Quality Assurance
• Nutrition & Functional Foods
• Dairy Technology 🥛
• Bakery & Confectionery Technology 🍞
Roles & Responsibilities:
• Teaching undergraduate & postgraduate courses
• Guiding B.Tech, M.Tech & PhD student projects
• Publishing high-quality research work 📚
• Submitting funded research proposals
• Collaborating with industry on consultancy projects
• Participating in academic & administrative activities
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