We are a Navi Mumbai-based brand specializing in gourmet chocolatey and nut-based delicacies. Our mission is to make the experience of gourmet indulgence an affordable luxury for everyone. Since our inception in 2016, we’ve grown exponentially, with a nationwide presence in over 10,000 stores. In addition to our availability in retail, you can also find us on our website, Loyka.co, Amazon, and quick commerce platforms like Swiggy Instamart, Zepto, and Blinkit. We are passionate about creating indulgent treats that make every celebration special for our customers and their loved ones. Loyka was founded by couplepreneurs Aanchal Loya and Aditya Kagliwal. Join us in making Loyka, Life’s Happy Taste for everyone!
🔎 𝕀𝕟𝕥𝕖𝕣𝕟𝕤𝕙𝕚𝕡 𝕆𝕡𝕡𝕠𝕣𝕥𝕦𝕟𝕚𝕥𝕪 !
- 𝐉𝐨𝐛 𝐓𝐢𝐭𝐥𝐞: 𝐅𝐨𝐨𝐝 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐲 𝐈𝐧𝐭𝐞𝐫𝐧 – 𝐐𝐮𝐚𝐥𝐢𝐭𝐲 (𝐎𝐧𝐥𝐢𝐧𝐞 𝐏𝐫𝐨𝐜𝐞𝐬𝐬 𝐂𝐨𝐧𝐭𝐫𝐨𝐥)
- 𝐃𝐞𝐩𝐚𝐫𝐭𝐦𝐞𝐧𝐭 : 𝐐𝐮𝐚𝐥𝐢𝐭𝐲 𝐀𝐬𝐬𝐮𝐫𝐚𝐧𝐜𝐞
- 𝐋𝐨𝐜𝐚𝐭𝐢𝐨𝐧 : 𝐋𝐨𝐜𝐚𝐭𝐢𝐨𝐧: 𝐌𝐚𝐡𝐚𝐩𝐞 / 𝐊𝐨𝐩𝐚𝐫𝐤𝐡𝐚𝐢𝐫𝐚𝐧𝐞 .
- 𝐃𝐮𝐫𝐚𝐭𝐢𝐨𝐧: 𝟔 𝐌𝐨𝐧𝐭𝐡𝐬 ( 𝐉𝐮𝐧𝐞 𝐭𝐨 𝐎𝐜𝐭𝐨𝐛𝐞𝐫 )
- 𝐍𝐮𝐦𝐛𝐞𝐫 𝐨𝐟 𝐕𝐚𝐜𝐚𝐧𝐜𝐢𝐞𝐬: 𝟎𝟑
- 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐅𝐌𝐂𝐆 𝐁𝐚𝐜𝐤𝐠𝐫𝐨𝐮𝐧𝐝.
About the Role:
We are seeking Food Technology students who are eager to gain hands-on experience in quality assurance through real-time process monitoring on the production floor. This role offers practical exposure to online quality control in a fast-paced chocolate and confectionery manufacturing environment.
👉 Today’s training – 5 days HACCP Internal auditor training Program – Apply now, Limited seats
Key Responsibilities:
- Monitor critical control points (CCPs) and process parameters (e.g., temperature, weight, viscosity) on the production lines.
- Conduct in-process checks for product and packaging specifications (weight, shape, seal integrity, labeling, etc.).
- Record and report online deviations, escalate issues to supervisors, and support corrective actions.
- Assist in ensuring compliance with GMP, GHP, and food safety standards during production.
- Participate in daily quality meetings and contribute to continuous improvement initiatives.
- Monitor Quality in the shift as per the standards specified.
Learning Opportunities:
- Practical exposure to real-time process quality control
- Understanding of online quality checkpoints in chocolate/confectionery production.
- Familiarity with food safety regulations such as FSSAI, ISO 22000, and HACCP.
- Hands-on experience in implementing quality systems and audits.
Requirements:
- 𝐏𝐮𝐫𝐬𝐮𝐢𝐧𝐠 𝐁.𝐓𝐞𝐜𝐡 / 𝐁𝐒𝐜 𝐢𝐧 𝐅𝐨𝐨𝐝 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐲 𝐨𝐫 𝐫𝐞𝐥𝐚𝐭𝐞𝐝 𝐟𝐢𝐞𝐥𝐝.
- 𝐁𝐚𝐬𝐢𝐜 𝐮𝐧𝐝𝐞𝐫𝐬𝐭𝐚𝐧𝐝𝐢𝐧𝐠 𝐨𝐟 𝐟𝐨𝐨𝐝 𝐩𝐫𝐨𝐜𝐞𝐬𝐬𝐢𝐧𝐠 𝐚𝐧𝐝 𝐪𝐮𝐚𝐥𝐢𝐭𝐲 𝐚𝐬𝐬𝐮𝐫𝐚𝐧𝐜𝐞.
- 𝐆𝐨𝐨𝐝 𝐨𝐛𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧 𝐚𝐧𝐝 𝐝𝐨𝐜𝐮𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐬𝐤𝐢𝐥𝐥𝐬.
- 𝐖𝐢𝐥𝐥𝐢𝐧𝐠𝐧𝐞𝐬𝐬 𝐭𝐨 𝐰𝐨𝐫𝐤 𝐨𝐧 𝐭𝐡𝐞 𝐩𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧 𝐟𝐥𝐨𝐨𝐫 𝐚𝐧𝐝 𝐢𝐧 𝐫𝐨𝐭𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐬𝐡𝐢𝐟𝐭𝐬.
- 𝐓𝐞𝐚𝐦 𝐩𝐥𝐚𝐲𝐞𝐫 𝐰𝐢𝐭𝐡 𝐬𝐭𝐫𝐨𝐧𝐠 𝐜𝐨𝐦𝐦𝐮𝐧𝐢𝐜𝐚𝐭𝐢𝐨𝐧
𝐁𝐞𝐧𝐞𝐟𝐢𝐭𝐬:
- Internship Certificate upon successful completion.
- Learning opportunity under the mentorship of experienced quality professionals.
- Stipend as per Company’s policy
- Opportunity to get a full time job at Loyka based on your internship performance
📢 Be Aware, We never charge any consultancy fee for jobs.
📲 Foodtech Network WhatsApp Jobs Group
Click to join WhatsApp group
👥Free Membership (For Jobs, Internship and Training)
Membership registration
⚙️ Food Entrepreneurs & Startups (For business owners)
Our services (Free and Paid)
📱 Food safety training and certification.
Download our App, Foodtech Network
